THE VINES ON THE SAND
The vines are cultivated on sea sands, shaped by the wind and rain like dunes, heated by the summer sun to become inaccessible. I decided to plant and cultivate only native Sicilian vines, such as Frappato,Nero d'Avola and Grillo, and to vinify them enhancing the peculiarities of the soil and the climate, which guarantees important temperaturevariations; all this translates into a marked sapidity and minerality,in enveloping perfumes and in a great elegance.
THE WORK IN THE CELLAR
All operations are directed to minimize interments to protect the integrity of the wines and their hit with the territory.
We love experimenting to try to improve and to provide you the best possible expression.
We aspire that our wine be ambassadors of the area and they tell the story of who have produced them.