Availability

Tour hours: from Monday to Saturday 

9.00 - 11.00 - 15.00; 

Sundays 

(from July to September) 9.30 - 11.30.

Description

A journey through the productive process of Mandrarossa: from the delivery of the grapes to their transformation, packaging and tasting.
Program: welcome and registration at the reception, guided tour of the operating segments (grape selection, destemming, pressing, fermentation, racking, fining and bottling).

Payment methods and conditions

Cash, when you arrive at the winery.

For children under 12 the tour is free.