Availability
From Monday to Friday, 11:00-12:30 and 16:00-17:30.
Saturday morning, 11:00-12:30.
Description
Tour of the cellar (history and production cycle). Tasting of 4 excellent labels from the cellar: Nassa, Note Nere Nero d'Avola, Perla Marina, Al Hamen. Pairing: fried broad beans and chickpeas, bread with EVO oil of our production, platter of cold cuts and cheeses with jams, bruschetta and dried tomatoes, Modica chocolate and cooked must.
Payment methods and conditions
Online with credit/debit card, through Stripe platform, required in order to confirm your booking, after the approval, within 48 hours and anyway within half the time remaining before the booked experience.
Cancellation/modification policy
Cancellation
If you request cancellation, the refunded amount depends on the amount of time left before the booked experience, based on the following table:
| Time left | Refunded amount |
|---|---|
| 7 calendar days or more | full refund |
| less than 7 calendar days | no refund |
Change to the number of people
If you request to decrease the number of paying people, the refunded amount for the removed parts depends on the time left before the booked experience, based on the following table:
| Time left | Refunded amount |
|---|---|
| 7 calendar days or more | full refund |
| less than 7 calendar days | no refund |
You can request to add more people and pay their parts, but you cannot add more adults if less than 7 calendar days are left.
